Galician style cod with cauliflower
Lavamos el perejil, lo secamos con papel de cocina y lo picamos fino. A continuación pelamos las patatas, las lavamos y troceamos. Lavamos también la…
History
The art of selecting
the best product
Bacalaos Ferro has been a leading family business in the cod sector for more than three decades. Located in the Noia estuary (one of the most charming spots on the Galician coast), our aim has always been to offer the consumer a product of the highest quality at the most competitive prices.
Origin
We know a high-quality product when we see one, so we select each piece our distributors send us directly from Iceland, Norway and the Faroe Islands almost one by one.
Iceland
Norway
Faroe Islands
Philosophy
At Bacalaos Ferro we are committed to quality and excellence and we always offer the best product in a wide range of cuts and formats.
